— Contact
Contact Jo.
For tips, questions, corrections, invitations, or a very good food recommendation, this is the place.
— Contact
For tips, questions, corrections, invitations, or a very good food recommendation, this is the place.
— Notes
For now, use this page as placeholder copy while Jo decides the best inbox, form, or social link to publish. Keep the bar high and the admin low.
If you are recommending a place, include the city, why it is worth Jo's limited days off, and whether you have been yourself. If you are pitching a partnership, include dates, expectations, and what is being offered.